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AWOL Scone Baking

Event Date: Sunday, December 22 | 1:00pm | PUCC Kitchen

 

Melissa Lane, a trained pastry chef, will teach us how to make the perfect scone!
Ingredient list will follow with RSVP, or you can chip in $10 and Melissa will bring what you need!
RSVP by December 15 to Carmen Bumgarner | cfbum@charter.net!

 

 

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Post Date: November 25, 2019

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